Switzerland | Full-Line Green Bean Processing Project: 10 Tons Per Batch
In 2025, a leading Swiss food processor engaged IKE to supply a complete green bean processing line designed to handle 10 tons of fresh beans per batch. The project required an integrated solution encompassing washing, blanching, drying, and packaging equipment to achieve high efficiency, product quality, and food safety standards. After thorough consultation, the customer selected IKE’s customized vegetable washing and blanching machines, eight units of AIO-1200GW heat pump drying rooms specifically suited for green bean dehydration, and an automatic packing machine to complete the production line.
Each piece of equipment was tailored to optimize throughput and maintain the delicate quality of the beans. The washing machine ensures thorough cleaning without damage, while the blanching unit precisely controls temperature and time to preserve color and texture. The drying process relies on eight AIO-1200GW drying rooms operating under a closed-loop heat pump system, which guarantees uniform low-temperature drying with efficient energy consumption. This system maintains a stable drying environment regardless of external conditions, resulting in dried green beans with excellent appearance, flavor, and nutrient retention.
IKE’s engineering team worked closely with the customer to finalize the plant layout, coordinate installation, and commission the equipment. The integrated line now reliably transforms fresh green beans into high-quality dried products ready for packaging and distribution. This project exemplifies IKE’s ability to deliver turnkey vegetable processing solutions tailored to large-scale production demands, combining advanced technology and practical engineering for superior results.
