In 2025, a leading Swiss food processor engaged IKE to supply a complete green bean processing line designed to handle 10 tons of fresh beans per batch. The project required an integrated solution encompassing washing, blanching, drying, and packaging equipment to achieve high efficiency, product quality, and food safety standards. After thorough consultation, the customer selected IKE’s customized vegetable washing and blanching machines, eight units of AIO-1200GW heat pump drying rooms specifically suited for green bean dehydration, and an automatic packing machine to complete the production line.

In early 2025, a food manufacturer in Mexico approached us with a specific challenge: drying large quantities of gelatin gummies quickly, without affecting their quality. Their production capacity was high—each batch involved around 35 tons of gummies—but their existing drying method required up to nine days to finish a single batch. This was creating serious bottlenecks in their schedule.

Explore how IKE's AIO-S1500 dryers are optimizing bread drying in Xinjiang. With a capacity of 1000kg per unit, the customer purchased four dryers for large-scale production. These advanced, easy-to-operate machines offer efficient, uniform drying without the need for external equipment.