IKE Presented Integrated Food Processing & Drying Solutions at FoodExpo Kazakhstan 2025
IKE Machinery participated in FoodExpo Kazakhstan 2025, showcasing not only our food drying technology but also our complete range of fruit and vegetable processing equipment. Throughout the exhibition, our booth welcomed a continuous flow of visitors from Kazakhstan, Uzbekistan, and other Central Asian regions who were seeking reliable machinery for expanding their food production lines.
During the event, the IKE team demonstrated the performance of the WRH-100T small cabinet dryer through live tests using a variety of products such as sausages, fish, apples, broccoli, beef, chicken, and chili peppers. The machine’s consistent drying quality and energy-saving operation attracted considerable attention from food processors.
In addition to the compact dryer displayed on site, IKE presented information on our medium and large-scale drying systems, including modular drying rooms, heat pump drying chambers, and fully automatic continuous drying lines. All solutions can be tailored to meet different capacities, processing temperatures, airflow requirements, and automation levels.
As a full-solution supplier, IKE also highlighted a wide portfolio of pre-drying and post-drying equipment, including:
These machines enable customers to build complete processing lines—from raw material preparation to final packaging—ensuring efficient, consistent, and scalable production.
Our participation in FoodExpo Kazakhstan 2025 reinforced IKE’s commitment to supporting the rapid growth of food processing industries in Central Asia. We look forward to providing more manufacturers with advanced, energy-efficient equipment and turnkey production line solutions.
