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Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 1
Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 2
Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 3
Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 1
Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 2
Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 3

Vegetable Dewatering Machine for Leafy Greens – Model KT-D10

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    Model
    KT-D10
    Machine size (L*W*H)
    700*900*1070mm
    Machine weight
    200kg
    Power Supply
    380V
    Power Input
    1.5kw
    Capacity
    300kg/h (10-12kg/batch)

    products Specifications

    We have been exporting lots of fruit vegetable washer machines overseas, no any clients make any complaints about our packages. If you have any questions about fruit vegetable washer machines or other food processing machines, please do not hesitate to contact us.

    SPECIFICATIONS FOR KT-WB100U Commercial Best Multifunctional Fruit and Vegetable Washer Machine

    Material

    Stainless Steel

    Power Input

    220V / 380V, 60hz

    Washing Tank Size

    950*700mm

    Washing Tank Depth

    650mm

    Capacity

    20~40kg/batch, 3~5min/batch, 800kg/h

    Machine Dimension(L*W*H)

    1850*1050*1300mm

    Net Weight

    316KG

    MOQ

    1 Unit

    Lead Time

    7~20 working days

    Warranty

    1 Year

    product video

    products display

    The KT-D10 Commercial Vegetable Dewatering Machine is specially designed to efficiently remove surface moisture from leafy greens and other delicate vegetables. Featuring a basket-type spinning system combined with advanced variable frequency drive (VFD) and an intelligent PLC control system, it ensures smooth and stable operation with customizable spin speeds and times to suit different produce.

    Constructed with durable SUS304 stainless steel and finished with a sandblasted surface, the KT-D10 offers excellent corrosion resistance and hygiene, making it ideal for commercial kitchens, food processing plants, and packaging facilities.

     

    Using the machine is straightforward: simply load leafy vegetables evenly into the basket, place the basket inside the machine, close the lid securely, then start the spinning cycle. The centrifugal force quickly and gently removes excess water, preparing vegetables for packaging or further processing.

    Glass Viewing Window
    Glass Viewing Window
    Brush Roller
    Brush Roller
    Commercial Fruit and Vegetable Cleaning Equipment  (2)
    Commercial Fruit and Vegetable Cleaning Equipment
    Discharge Port (3)
    Discharge Port
    Multi-Row Sprayers
    Multi-Row Sprayers
    Water Outlet
    Water Outlet
    Waterproof Controller
    Waterproof Controller
    Multi-Row Sprayers (2)
    Multi-Row Sprayers
    Spray Nozzle
    Spray Nozzle

    Product Advantages

    Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 13
    High-Efficiency Cleaning
    The circulating water flow system generates high-speed rotation to effectively remove dirt, mud, and impurities from vegetables, fruits, and seafood without causing damage. The water flow strength and cleaning time are fully adjustable, ensuring optimal performance for various food washing needs.
    Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 14
    Hydraulic Unloading System
    Equipped with an automatic hydraulic system, the KT-WB100U lifts, drains, and unloads cleaned materials into the next processing stage. It also allows for secondary cleaning by transferring materials between washers, making it perfect for commercial food processing operations that require multiple cleaning stages.
    Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 15
    Durable Construction
    Built with food-grade 304 stainless steel, the KT-WB100U is designed for durability and easy maintenance. It is resistant to wear and corrosion, even in demanding commercial food production environments.
    Vegetable Dewatering Machine for Leafy Greens – Model KT-D10 16
    Batch Processing for High Output
    The KT-WB100U is designed for batch washing, with a capacity of 20-40kg per batch and a cleaning cycle of just 3-5 minutes. With an hourly capacity ranging from 300-800kg per hour, it is ideal for large-scale, continuous production.
    KT-WB100U-Commercial-Best-Multifunctional-Fruit-an (4)
    Fully Automated Operation
    This automated washer machine includes features such as high-pressure rinsing, automatic flipping, and water-saving drainage. It is easy to operate and perfect for food processing plants requiring high-efficiency, low-maintenance washing solutions.
    KT-WB100U-Commercial-Best-Multifunctional-Fruit-an (3)
    Wide Applications
    Ideal for cleaning various products such as leafy vegetables, root vegetables, fruits, and seafood, the KT-WB100U is widely used in food processing factories, restaurants, hotels, canteens, and fruit processing businesses.

    ✔ Efficient and Gentle Leafy Vegetable Drying

    The basket-type centrifugal system removes surface water quickly and uniformly without damaging delicate leafy greens.

    ✔ Intelligent Variable Speed and Time Control

    Equipped with variable frequency drive and PLC programmable controller, allowing multi-speed operation and customizable dehydration time for different vegetable types.

    ✔ Durable and Hygienic Construction

    Made from high-quality SUS304 stainless steel with sandblasted finishing, ensuring corrosion resistance, easy cleaning, and compliance with food safety standards.

    ✔ User-Friendly Operation

    Control panel allows simple setting of spin speed and dehydration time; easy to load and unload vegetables with a secure lid design.

    ✔ Quiet and Stable Performance

    Low vibration and noise levels make the KT-D10 suitable for commercial kitchens and processing facilities.

    application

    Ideal for dewatering a variety of leafy greens and delicate vegetables such as:

    ✔ Lettuce, spinach, pak choi, kale, and other leafy greens

    ✔ Fresh herbs including cilantro, parsley, basil

    ✔ Any washed leafy produce needing surface moisture removal before packing or cooking

    Dewatered Leafy Vegetables
    Dewatered Leafy Vegetables

    fAQ

    1
    What is the typical capacity per batch for the KT-D10?
    Generally, the machine can handle about 10 to 15 kg per batch, depending on the vegetable type and evenness of load distribution.
    2
    Can the spin speed be adjusted for different produce?
    Yes, the variable frequency drive allows you to customize the spin speed according to the sensitivity and water content of different vegetables.
    3
    How long is a typical drying cycle?
    Spin cycles usually range from 30 to 60 seconds, adjustable based on your drying requirements.
    4
    Is this machine suitable for commercial use?
    Absolutely. Its stainless steel construction, smart control, and efficiency make it perfect for commercial kitchens and food processing plants.
    Do you have specific needs? Let us know.

    IKE offers customized food processing machines to match your needs. Tell us what you're looking for—we’ll help you find the right solution.

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