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The KT-WB150 vegetable washing machine is engineered with two independent stainless steel washing tanks, each fitted with a separate water tap and high-pressure air bubble system. This dual design enables multiple cleaning modes, such as soaking in one tank and rinsing in the other, or running sequential washes for improved hygiene.
Its adjustable air bubble function allows operators to fine-tune cleaning intensity based on the type and cleanliness level of the vegetables. Inside each tank is a liftable punching plate that simplifies bottom-tank cleaning and drainage.
Built with food-grade 304 stainless steel, the KT-WB150 ensures long-term durability, hygiene compliance, and ease of maintenance. It is ideal for vegetable processing facilities, central kitchens, cooperatives, and other commercial environments.
Features
✔ Dual-Tank Design: Enables soaking and cleaning separately or simultaneously.
✔ Adjustable Bubble Cleaning System: Air pressure can be customized to match different vegetables and cleaning needs.
✔ Independent Faucets: Each tank has its own water tap for convenient operation.
✔ Liftable Punching Plate: Makes it easy to clean sediment and dirt from the tank bottom.
✔ 304 Stainless Steel Structure: Safe for food contact, corrosion-resistant, and long-lasting.
✔ Flexible Cleaning Setup: Adapts to various vegetable types and workflow styles.
Product Application
KT-WB150 is primarily designed for commercial vegetable cleaning, with optional use for gentle fruit washing.
✔ Typical applications include:
✔ Ideal for environments such as:
With its dual-tank versatility and adjustable cleaning settings, the KT-WB150 provides an efficient and reliable solution for operations where hygiene, volume, and flexibility are key.
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