The main function of the food dehydrator is to remove the water left on the surface of the food after the food is washed. According to different technologies and needs, it can be divided into a vibration dewatering machine, conveyor air dewatering machine, stepped air-drying dewatering machine, centrifugal spin dewatering machine, etc.; It is connected with fruit and vegetable bubble washing machinery, food vortex washing machinery, and food spray cleaning machinery. After washing, it is directly dewatered. If food needs to be juiced or dried, the dehydrator can reduce the water content of processed food in advance, greatly Improve processing quality and processing efficiency, reduce energy costs and time costs.Suitable for large-scale food processing plants, juice and beverage processing plants, large-scale fruit and vegetable supermarkets, and restaurant kitchens.